A Tribute to Our Long-Serving Team Members
Graham McKay, Captain of Sydney 2000
Graham has been with Captain Cook Cruises for an incredible 38 years. He has captained the iconic Sydney 2000 for 25 of those years. Under his calm and skillful leadership, countless guests have experienced Sydney Harbour at its finest.
Sue-Ellen Forster, Marketing & Product Management
Over her remarkable 38-year journey with Captain Cook Cruises, Sue-Ellen has worn many hats. She transitioned from creating newspaper advertisements to mastering digital marketing and social media, always staying ahead of industry trends.
William “Willy” Yang, Maintenance Team
Willy has dedicated over 40 years to keeping our vessels in top-notch condition. His tireless work painting, sanding, and repainting reflects his unwavering commitment to excellence and ensures the Captain Cook Cruises fleet always looks its best.
Dennis Yang Te Fuh, Head Chef
Dennis has spent 38 years rising through the culinary ranks - from kitchen hand to Head Chef. His passion for great food and service is evident in every dish served onboard, and he has mentored countless team members along the way.
Marissa Cremen, Head Chef on Sydney 2000
Marissa has devoted 31 and a half years to refining our onboard culinary experience. Her creativity, consistency, and leadership have helped define the exceptional standard of dining our guests enjoy.
Angelina Bagdassarian, Charters & Celebrations
This April marks 30 years since Angelina joined Captain Cook Cruises. During that time, she has organized countless private charters, corporate events, milestone celebrations, and hundreds of weddings - making her integral to our charter operations.